Lopesan Villa del Conde Resort Bars and Restaurants

Lopesan Villa del Conde Resort & Corallium Thalasso hotel offers its guests a splendid choice of gastronomic delights that can be enjoyed in various surroundings.

Lunches are served at the Salad Grill Restaurante Alpendre, situated near the pool, where a wide selection of salads and light fare (served from 12 p.m. - 4 p.m.), is complemented with the extensive menu of national and international cuisine. Coffee, cakes and internet use (extra charge) can be enjoyed throughout the day (10 a.m.- 12 a.m.) at the Patio Snack Bar in the hotel’s main square.

Breakfast (and dinner for half board accommodation guests) is served at La Plaza restaurant, also situated in the hotel’s main square. There are two breakfast sittings, with continental breakfast being served from 7 a.m - 8 a.m. and cooked breakfasts between 8 a.m. and 11 a.m. Hot and cold buffets consisting of regional, national and international cuisine are served for dinner, with two sittings at 6.30 p.m. and 8.30 p.m. These times are brought forward half an hour during the winter months.

Two à la carte restaurants, the Ovo Restaurant Club and the Ristorante Italiano El Patio, provide further dining alternatives (neither restaurant is included in the half board service). Both located in the hotel’s main square and open from 7 - 11 p.m., the Ovo Restaurant Club specialises in creative Mediterranean cuisine while the El Patio restaurant offers a mouth-watering selection of fresh pasta dishes.

The hotel offers a selection of bars in different locations: the Akoran lobby bar in the main square (opening times 8 a.m.- 12 a.m.); the Zythum bar overlooking the gardens (6 p.m. - 12 a.m.); and the Alpendre (12 p.m. - 4 p.m.) and Azotea (10 a.m. - 6 p.m.) poolside bars, the latter providing fabulous sea views. The Tizziri bar in the main square has a dance floor and summer terrace, ideal for enjoying late night drinks outside (open from 9 p.m. to 1 a.m.)

Varied forms of entertainment and shows are hosted in the main square six nights a week.

Gentlemen are required to wear long trousers for dinner.

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